INGREDIENTS
- 2 dishes flour
- 1 tsp. salt
- 5 tsp. baking powder
- 1 dish lard
- 2 tbsp. sugar
- Enough milk to make a soft dough
DIRECTIONS
- Roll dough.
- Spread with butter. Sprinkle with brown sugar and cinnamon.
This is from John Zaiser's recipe book. Note: The size of dish is not known.
