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PUSCH GENEALOGY

Photo of Cinnamon Rolls
Image licensed under Creative Commons

INGREDIENTS

  • 2 dishes flour
  • 1 tsp. salt
  • 5 tsp. baking powder
  • 1 dish lard
  • 2 tbsp. sugar
  • Enough milk to make a soft dough

DIRECTIONS

  1. Roll dough.
  2. Spread with butter. Sprinkle with brown sugar and cinnamon.

This is from John Zaiser's recipe book. Note: The size of dish is not known.

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