GROUND RAISIN OATMEAL COOKIES

INGREDIENTS

• 1 c. butter or margarine
• 1 c. white sugar
• 1 c. brown sugar
• 2 eggs
• 2 c. ground raisins
• 1 tsp. vanilla
• 1-1/2 c. flour
• 1 tsp. soda
• 3 c. oatmeal

DIRECTIONS

1. Cream butter and sugars; add eggs, mixing well.
2. Add ground raisins and vanilla.
3. Sift flour and soda; add to creamed mixture.
4. Add oatmeal and mix well.
5. Roll into walnut size balls. Place 2 inches apart on greased cookie sheet.
6. Flatten a bit with a fork that has been dipped in a brown sugar syrup.
7. Bake in moderate oven.

YIELD: Four to five dozen cookies.

~Will power is the ability to eat one salted peanut.~