STOVE TOP BUNS & BISCUITS

INGREDIENTS

• Bread dough or a batch of baking powder biscuits

DIRECTIONS

1. When making bread or buns, form dough into balls and place in greased or oiled heavy frying pan. Cover and let rise 20 minutes.
2. Turn stove element to medium and bake 10 minutes. Turn buns when brown and turn off stove.
3. Let stand a few minutes. Serve hot.

Biscuits may be baked in the same way without the rising time.

~When the sloughs steam, there will be rain the next day.~