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PUSCH GENEALOGY

Photo of Chili
Image licensed under Creative Commons

INGREDIENTS

  • 1 lb. ground beef
  • 1/2 c. chopped onion
  • 1-10 oz. can condensed tomato soup
  • 2-16 oz. cans kidney beans, rinsed & drained
  • 4 c. tomato juice
  • 1 envelope chili seasoning

DIRECTIONS

  1. Brown beef in large skillet or Dutch oven.
  2. Add onion. Drain off fat.
  3. Add remaining ingredients. Cover and simmer for at least 20 minutes.

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