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PUSCH GENEALOGY

Photo of Butter Tart Squares
Image licensed under Creative Commons

INGREDIENTS

Crust:
  • 1/2 c. butter or margarine
  • 2 tbsp. icing sugar
  • 1-1/2 c. flour
Filling:
  • 1-1/2 c. brown sugar
  • 1/2 c. melted butter or margarine
  • 2 eggs
  • 1 tsp. vinegar
  • 1 tsp. vanilla
  • 1 c. raisins (walnut pieces may be added)

DIRECTIONS

Crust:
  1. Combine ingredients and press into 9x9 inch pan.
  2. Bake at 350 degrees F. for 5 minutes.
Filling:
  1. Combine ingredients and pour over crust.
  2. Bake at 350 degrees F. for 30 to 40 minutes. Watch carefully.

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